Resilience Summit IV: The Future of Meat

Friday, March 06, 2020 to Saturday, March 07, 2020
8:45 AM4:45 PM
Pace University, New York City Campus, Student Center, 1 Pace Plaza, New York, NY 10038
Resilience Summit

Friday, March 6
Resilience Summit IV: The Future of Meat

Plants? Animals? Labs? What is the Future of Meat? This one-day conference will include prominent keynote speakers and panels focusing on Meat and Climate, Consumption and the Future of Protein. The conference will bring together varying perspectives on regenerative and plant-based meat, the relationship between livestock production and climate change, nutrition and consumer diets, the future role of animals in the agricultural system, and how will the world get its protein in the future.
8:45AM-5:00PM
Pace University, New York City Campus, Student Center, 1 Pace Plaza, New York, NY 10038
Click here to learn more about the conference, information on registration fees, and to register.
For questions regarding the conference, email resiliencesummit@pace.edu.

 

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